Sustainable Food Plant of the Year

photo via Food Engineering Magazine   Have you seen the latest issue of Food Engineering Magazine? We are thrilled with the coverage on Plumrose USA, the Food Engineering Sustainable Food Plant of the Year. We had the great honor of collaborating with Plumrose as their full-service planning, architecture, engineering and construction provider. If you haven’t.. read more →

Plumrose USA Named Sustainable Plant of the Year

ATLANTA (July 2013) – Plumrose USA’s latest state-of-the-art meat slicing plant has been named Sustainable Plant of the Year by Food Engineering Magazine. Located in Council Bluffs, Ia., the 75 year old company opened this new, $78 million, 125,000 square foot, and highly sustainable LEED® (Leadership in Energy & Environmental Design) Silver Certified, sliced lunch.. read more →

Garland Smith Receives Ernest Barrett Award

(Pictured L to R) Steve Byrne, Mauldin & Jenkins, Garland Smith, and Cheryl Musial, Mopdog. Steve and Cheryl were the co-chairs of 2012-2013 Leadership Cobb.   We are proud to share some exciting news about one of our team members! Garland Smith participated in the 2012-2013 Leadership Cobb class. Being selected as a Leadership Cobb participant is a huge.. read more →